The complete round-the-world cookbook

  • 512 Pages
  • 4.79 MB
  • 3348 Downloads
  • English
by
Doubleday , Garden City, N.Y
Cookery, Internati
Statementrecipes gathered by Pan American World Airways from over 80 countries, with food and travel comments by Myra Waldo.
ContributionsPan American World Airways, inc.
Classifications
LC ClassificationsTX725.A1 W26 1973
The Physical Object
Paginationxv, 512 p.
ID Numbers
Open LibraryOL5311823M
ISBN 100385022603
LC Control Number72096262
OCLC/WorldCa733599

Myra Waldo's The Complete Round-The-World Meat Cookbook remains a treasured favorite -- a classic of unusual and gourmet meat dishes from many diverse cultures around the world. In her own words, Waldo has "attempted to make menu planning easier, and the menus themselves more interesting, by bringing together the classic as well as the lesser known meat dishes from countries around the world."5/5(3).

This is a great cookbook. If you love to make foods from all over the world but don't want to spend a whole weekend on one entree, this is the book for you - Pan Am stewardesses, circawere asked to provide a small number of recipes for appetizers, entrees, vegetables, desserts and drinks, from the routes they flew, so there are foods from literally all over the world/5(6).

The Complete Round-the-World Cookbook [waldo, myra] on *FREE* shipping on qualifying offers. The Complete Round-the-World Cookbook/5(6). Pan American's Complete Round-The-World Cookbook Hardcover – January 1, by Myra Waldo (Author)/5(6). The complete round-the-world cookbook Unknown Binding – January 1, by Myra Waldo (Author)/5(6).

The Complete Round-The-World Cookbook book. Read reviews from world’s largest community for readers/5. out of 5 stars Pan American Airways Complete Round-The-World-Cookbook. Reviewed in the United States on J Verified Purchase. Was exactly what I wanted and was in excellent condition.

Thank you for your fast and excellent service. The book has been donated to the Pan American Museum at the Honolulu, Hawaii Airport/5(6). Pan American's Complete Round-The-World Cookbook by Waldo, Myra and a great selection of related books, art and collectibles available now at   The Around the World Cookbook: Over authentic recipes from the world's best-loved cuisines [Linda Fraser, Sarah Ainley] on *FREE* shipping on qualifying offers.

The Around the World Cookbook: Over authentic recipes from the world's best-loved cuisines/5(16). The Kids' Around the World Cookbook [Robins, Deri] on *FREE* shipping on qualifying offers.

The Kids' Around the World Cookbook/5(10). Great, huge compendium of recipes and info. Special short sections on wines or beers from certain areas, spices, sample menus, cheeses, etc. Separated into types of recipes, but there's a lot of cross-pollination/5.

The Complete Round-The-World Meat Cookbook by Myra Waldo and a great selection of related books, art and collectibles available now at - The Complete Round-the-world Meat Cookbook by Myra Waldo - AbeBooks.

ISBN: OCLC Number: Notes: Originally published: Garden City, N.Y., Doubleday, Includes index. Description: xiii, pages. Publisher Doubleday Books; Imprint Doubleday Books; Publishers Text The finest fare from over 80 countries with more than recipes.

Other cookbooks by this author. Art of South American Cookery; Cakes Cookies and Pastries; Classic Cuisines; The Complete Round the World Cookbook; The Complete Round-The-World Meat Cookbook; Cooking for the Freezer.

Publishers Text Myra Waldo's The Complete Round-The-World Meat Cookbook remains a treasured favorite -- a classic of unusual and gourmet meat dishes from many diverse cultures around the world.5/5(2). COVID Resources.

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Reliable information about the coronavirus (COVID) is available from the World Health Organization (current situation, international travel).Numerous and frequently-updated resource results are available from this ’s WebJunction has pulled together information and resources to assist library staff as they consider how to handle coronavirus.

Buy The Around the World Cookbook: Over 35 Authentic Recipes from the World's Favourite Cuisine New edition by Lorenz Books (ISBN: ) from Amazon's Book Store.

Everyday low prices and free delivery on eligible orders/5(12). The complete round-the-world meat cookbook Item Preview remove-circle Internet Archive Contributor Internet Archive Language English. Access-restricted-item true Internet Archive Books.

American Libraries. Uploaded by KellyCritch on Pages: Pan American Airways and the 84 countries it services are back of this mammoth international cookbook.

While the recipes have evidently been collected locally, the translation into American terms has been adroitly done (while the native name of the dish is retained- for identification). The variety and scope is greater than usual in cook-books of the kind, and characteristic dishes, palatable.

Get this from a library. The complete round-the-world cookbook. [Myra Waldo; Pan American World Airways, Inc.]. OCLC Number: Description: pages illustrations 22 cm: Contents: Europe --The Balkans, The Near and Middle East --Africa --Asia --The Pacific --North America --The Atlantic and the Caribbean --South America --Cooking Hints --Sources of foreign sibility: recipes gathered by Pan American World Airways from the 84 countries they serve, with food and travel comments by.

Genre/Form: Cookbooks: Additional Physical Format: Online version: Waldo, Myra. Complete round-the-world meat cookbook. Garden City, N.Y., Doubleday, This is the Book Club Edition of THE COMPLETE ROUND THE WORLD MEAT COOKBOOK by Myra Waldo. "Unusual and classic meat recipes for all cuts of meat from peoples all over the world".

Also included are recipes for "innards", brains, tongues, hearts and tails Seller Rating: % positive. Myra Waldo's The Complete Round-The-World Meat Cookbook remains a treasured favorite -- a classic of unusual and gourmet meat dishes from many diverse cultures around the world.

In her own words, Waldo has "attempted to make menu planning easier, and the menus themselves more interesting, by bringing together the classic as well as the lesser.

Once again a really high protein job, complete, yes, explicit and voluminous&#; there must be 70 to 80 ways to prepare veal and 25 ways to cope with steak all provided here, with an opening chapter on what cuts and grades to buy, a closing chapter on sauces, and&#;in between-roast fillet of bear.

Her third global cookbook (among many others) and it travels in many remote circles. The Complete Cooking for Two Cookbook: No Kitchen Math. No Unwanted Surprises. Just Perfect Food--Every Time You Cook.

Description The complete round-the-world cookbook EPUB

out of 5 based on 0 ratings. 10 reviews. More than 1 year ago. I love this book. My mother-in-law bought me this book when I confessed that my husband and I had resorted to take out because we have gotten tired of eating /5(10).

Complete round-the-world cookbook Responsibility: recipes gathered by Pan American Airways from 81 countries they serve, with food and travel comments by Myra Waldo. Buy PAN AMERICAN'S COMPLETE ROUND-THE-WORLD COOKBOOK by (ISBN:) from Amazon's Book Store. Everyday low prices and free delivery on eligible orders/5(6).

Myra Waldo is the author of The Complete Round-The-World Cookbook ( avg rating, 7 ratings, 1 review, published ), The Soufflé Cookbook ( avg /5. Pan American World Airlines had its own cookbook, published inThe Complete Round-the-World Cookbook: Recipes Gathered by Pan American World Airways from the 84 Countries They Serve, by Myra Waldo (Doubleday & Company, Inc.) Waldo called this new-found culinary curiosity, “the gradual maturity of our country, gastronomically speaking.”Total Time: 1 hr.

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by Myra Waldo online at Alibris. We have new and used copies available, in 0 edition - starting at $ Shop Range: $ - $  Jen Lin-Liu’s Serve the People is more memoir than cookbook, the tale of a young Chinese American learning to cook Chinese food the Chinese way and rediscovering the country her grandparents fled.

The recipe for Shanghai soup dumplings (xiao long bao) is by far the most complicated (it takes about two days), but Lin-Liu’s quest for the.hillsboroks on Ma This is one of our all-time favorite recipes for lamb shanks.

Besides having a fabulous sounding name it is lovely to eat. I made it for the first time about 15 years ago in desperation when I was home for a day with a freezer full of lamb shanks, a house full of visiting young nephews and my son gone with my car so I couldn't run to the store/5(9).